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Executive Sous Chef
Grand Circle Cruise Line
Place of work
Slovak Republic, Czech Republic, Hungary, Germany, Poland, Austria, France, Belgium, Switzerland, Netherlands, Malta, Abroad - Others
Slovak Republic, Czech Republic, Hungary, Germany, Poland, Austria, France, Belgium, Switzerland, Netherlands, Malta, Abroad - Others
Contract type
full-time, agreement-based (Temporary jobs)
full-time, agreement-based (Temporary jobs)
Start date
01.08.2014
01.08.2014
Wage (gross)
1800 EUR/month
1800 EUR/month
Information about the position
Job description, responsibilities and duties
Responsible for coordinating, supporting, and delivering an exceptional gastronomic service for our travelers in accordance with Grand Circle Cruise Line (GCCL) standards, while contributing to a positive work environment.
• Practicing GCCL values
• Leading, coordinating, supporting, motivating, training, and evaluating galley team
• Monitoring and ensuring culinary service is up to the highest standards
• Responsible for organizing “mise en place”, appropriate storage, and keeping of goods
• Responsible for hygiene in the galley in accordance with HACCP regulations
• Actively supporting and assisting culinary and restaurant team
• Responsible for ordering food, as well as stock and cost control together with Executive Chef
• Relieving Executive Chef during his/her absence
• Any other duties advised by Executive Chef/Hotel Manager
• Practicing GCCL values
• Leading, coordinating, supporting, motivating, training, and evaluating galley team
• Monitoring and ensuring culinary service is up to the highest standards
• Responsible for organizing “mise en place”, appropriate storage, and keeping of goods
• Responsible for hygiene in the galley in accordance with HACCP regulations
• Actively supporting and assisting culinary and restaurant team
• Responsible for ordering food, as well as stock and cost control together with Executive Chef
• Relieving Executive Chef during his/her absence
• Any other duties advised by Executive Chef/Hotel Manager
Employee perks, benefits
• Competitive salary
• Renewable, seasonal contract (9-10 months) with earning 6 vacation days per 30 working days
• Paid vacation
• Food, accommodation, and uniform provided
• Private health and accident insurance included
• Renewable, seasonal contract (9-10 months) with earning 6 vacation days per 30 working days
• Paid vacation
• Food, accommodation, and uniform provided
• Private health and accident insurance included
Information about the selection process
Please submit your CV via: www.jobsgccl.com
Only selected candidates fulfilling requested requirements will be contacted.
Only selected candidates fulfilling requested requirements will be contacted.
Requirements for the employee
Candidates with education suit the position
Secondary school student
Secondary with school-leaving examination
Follow-up/Higher Professional Education
University education (Bachelor's degree)
Secondary with school-leaving examination
Follow-up/Higher Professional Education
University education (Bachelor's degree)
Language skills
English - Upper intermediate (B2)
Number of years of experience
2
Personality requirements and skills
For our ship teams in Europe we are looking for flexible, open minded and passionate hospitality professionals:
• Culinary school diploma or basic education equivalent is preferred
• Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel
• Cruise ship experience is a plus
• Proven leadership abilities and excellent communication skills
• Fluency in English
• Culinary school diploma or basic education equivalent is preferred
• Minimum two years of experience in the field of desired position, preferably in a 4 or 5 star restaurant and/or hotel
• Cruise ship experience is a plus
• Proven leadership abilities and excellent communication skills
• Fluency in English
Advertiser
Brief description of the company
Our umbrella organization is Grand Circle Corporation which is the largest U.S. provider of international vacations for Americans aged 50 and older. What sets GCC as a industry leader in travel and discovery are small group sizes, unsurpassed value and excellence and unique itineraries covered under three brands: Grand Circle Cruise Line, Overseas Adventure Travel and Grand Circle Travel.
Number of employees
1000 and more employees
ID: 1794612
Datum zveřejnění: 8.7.2014
2014-07-08
lokalita: Slovak Republic, Czech Republic, Hungary, Germany, Poland, Austria, France, Belgium, Switzerland, Netherlands, Malta, Abroad - Others Pozice: Chef Společnost: Grand Circle Cruise Line
Základní složka mzdy (brutto) a další odměny: 1800 EUR/month