Sous Chef

Beach restaurant with inner values

Beach restaurant with inner values
We welcome a crowd of guests every day and our focus is on creating an unforgettable experience for each and every one.
As passionate hosts, we are proud of our Zwiesel Glass Lounge, the first of its kind in Germany.
We are happy to share our love of wine, which we import directly from South Africa and France every year.
Together with you, we enjoy the great view of the sea with wonderful sunsets on one of the most beautiful beaches in the world.


This is how fair cooperation works

We would like you to join our team
from 1.04.- 31.10.23 5-6 days/week 8-9 hours per day

We pay you a motivational allowance at the beginning and at the end after
we have finished the season together.
If you want to join us again we would like to offer you
a year's contract with three months' holiday.
We also have accommodation for you and of course a bike to get to know the island.
Regular staff events and at the end of the season we really celebrate our joint success.
Employee discount on all items in our shop
Discount on food and drinks for family members
A good salary... we would like to discuss this with you personally

This is how it works at Strand 33
You work in the kitchen team, you know how to do it and you want to
to master the daily business with creativity and energy.
Our different positions are looking for professionals (grilled meat and fish / pasta and side dishes / salads and desserts / starters and tarte flambée).
You will support us with ordering, receiving and of course with hygiene...