Greisinger.
A family backs quality.
The company Greisinger, based in Münzbach, Upper Austria, is one of the largest and most modern privately-run meat processing companies in Austria.
Entrepreneurial skills and an unending belief in quality and service are the key to the success of the Austrian company which has undergone continuous growth.
Permanent investments in the expansion of production sites and machinery as well as in further training, research and innovation - combined with tradition and mastery craftsmanship, help guarantee and further extend the strong market presence of the merely family-run company.